Wednesday Special

Steak & Salad

$12.00 per person

Normal menu also available 

RESTAURANT CHANGES

Big changes are taking place in the Club’s restaurant. As of November 15, Elizabeth Catering will be leasing the Club Restaurant, and bringing with them exciting new menus, new staff, and new ideas, as well as delicious seasonal produce and vegetables. 

 Elizabeth Catering are excited to have the opportunity to host a Christmas Dinner on December 25 as well, between 11.30am and 2pm. There will be a variety of hearty Christmas foods, call the Club for more information or to book. Get in quick, tickets are only $45 per adult, $1 per year for children between five and 12, and children under five eat free, and they’re selling fast.  

There will be a barbecue meal on New Year’s Eve as well, between 7pm and 10pm.  Come along to enjoy the lead up to the New Year at the Club with friends and a welcoming atmosphere. 

Barnicoat Bistro Dinner Menu

Pasta of the Day    $14.50 

 Roast of the Day, with Roast Seasonal Vegetables and Gravy     $13.50 

Fish of the Day -  Battered  $14.50,  Crumbed  $14.00,  Pan Fried  $13.50 

 Ribeye Steak with Chips, Your choice of Garlic Butter, Gravy or Mushroom Sauce    $19.50 

Honey Mustard Marinated Chicken Salad with Crispy Bacon & Aioli Dressing       $14.50 

Seafood Basket – Oysters, Mussels, Fish Bites, Calamari, Prawn and Scallop Twisters with Fries and Tartare Sauce           $14.50 

Beef & Chicken Schnitzel (with Mushroom Sauce or Gravy)     $14.50 

Pork Loin Chops        $14.50 

Towering Burger with Chips         $10.90 

Pizza        $10.90 

Beer Battered Scallops (in Season)          $12.50 

Whitebait Patties (in Season)           $18.50 

Beer Battered Oysters               $14.50 

Sides 

Egg       $1.00              

Mushrooms      $2.00              

Onion Rings     $2.50              

Mashed Potato    $2.00 

Side of Fries     $3.50              

Self Service Salad Bar (per person) $5.00 

All Mains come with Chips or Mashed Potatoes 

DESSERTS

 Desserts        $5.90 each 

 Pavlova with Cream & Passionfruit Syrup and Fruit Salad 

 After Dinner Mint Mousse Cake 

 Carrot Cake with Cinnamon & Cream 

 Baileys & Berry cheesecake with Cream 

 Chocolate marquise with Cream 

 Fruit Salad Bowl with Cream or Ice Cream 

 Ice Cream Sundae with Chocolate, Caramel or Raspberry Topping 

 Warmed chocolate Cake with  Chocolate Sauce and Cream 

 Warm Sticky Date Pudding with Rum Caramel Sauce and Ice Cream 

 Add an extra Scoop of Ice Cream $1.00 

SUNDAY ALL DAY ROAST

SUNDAY ROAST 

11.30am – 8pm 

$10.00 per head 

Club Waimea has a great menu at affordable prices. With members and guests having the choice of dining in the quieter restaurant area or being part of the fun and excitement that comes from being in the main lounge bar area. 

Our restaurant is open on Friday, Saturday & Sunday for lunch between 11.30am-1.30pm and in the evening for dinner on Thursday, Friday, Saturday & Sunday  from 5.30pm. 

Click here to have a quick look at our current menus. 

Don’t forget to check out the specials board on the day you dine. 

COFFEE CLUB CARD

 

 We now have a Coffee Club Card – Buy 5 get one FREE!!! 

Ask for one next time you are in for coffee. 

Lunch Menu

• Club Waimea’s famous Roast of the Day $16.50
• Fresh Fish Beer Battered with salad & chips $19.00
• Our Homemade Quiche with salad & chips $14.50
• Pasta of the Day with a twist on the classical $17.50
• Bar snacks available

CABINET SELECTION

  

  

Come in and try Pete’s Delights. This is just a sample of some of our YUMMY Cabinet selection. 

  

Hi my name is Pete, come in and say hi and have a cuppa and check out what’s happening in the Club. 

Please phone 03 543 9179 or fill in our contact form.